Gyudon (Japanese Beef & Rice Bowls) Oleh Olla Mahda October 22, 2019 "Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the best! " Read AlsoLemon Garlic PastaSweet Potato and Black Bean Quinoa BowlsRoasted Brussels Sprout and Couscous SaladThai Quinoa SaladGreek Quinoa Bowls You may like these posts :Crepes RecipeGarlic Parmesan Roasted Brussels SproutsSautéed Carrots And Zucchini | Paleo LeapKeto Snacks The Absolute Best Snacks To Try On The Keto Diet
